Ingredients
- 1 pack – White button mushroom (sliced lengthwise)
- 1 no – Big onion (chopped finely)
- 1 tsp – Ginger (minced)
- 1 tsp – Garlic (minced)
- 1 tsp – Fresh pepper powder (coarsely grind it )
- Salt as needed
- 2 tsp – Oil
Method
- Heat oil in a pan, fry ginger garlic for
few seconds and then add onion along with required salt saute until golden
brown.
- Now add sliced mushroom, fry until it is
3/4 done and add freshly crushed pepper powder fry until raw smell goes or
until mushroom gets dried.
- Now simple mushroom pepper fry is ready and
serve hot with rice.
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